It’s National Sandwich Day so you told us your favourite

Dollop of cheese and a whiff of student debt


The Tab writes about things that matter. We trekked about campus to find followers of the starving student diet. Ditch the pot noodles.

Are you a Pret pilgrim, stacker and squasher, culinary minimalist all about the jambon-beurre, or the over-sauced bun of all things edible aka The Gobbler?

Vanessa

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Dreaming Trent bar in GG ciggy corner

“I like my salmon bagels with cream cheese and avocado. Drizzle on some lemon juice!”

Adam

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“Cranberry jam, brie and bacon. The most awesome hangover cure.”

Henry

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“Hoisin Duck. It’s got hoisin sauce.. spring onions.. and it’s all in a wrap.”

Shivani

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It’s a way of life

“Christmas sandwiches are great. Turkey, cranberry and brie.”

Sean D

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“Cool original Doritos, Marmite and cheese. Mature Cathedral City that is.”

Terry McC, Dereck and Raymond-Clark

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Terry: “I’m partial to a Subway Italian BMT. If you get indigestion, it’s not the one for you.”
Dereck: “Post-christmas leftovers. The turkey’s gotta be moist. Ciabatta bread. Lurpak, only use Lurpak!”
Raymond-Clark: “Nut roast loaf, gherkins, pickled beetroot, honey-roast ham. Uhh.. and caviar.”

Emma

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“Cheese and apricot jam. I suggest Hartley’s.”

Jak

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“Sandwiches don’t define me.”

Shoutout to Nottingham’s Homemade for a mega fish finger sandwich, family run Brown Betty’s for a Sloppy Joe and Hartleys for dairy free alternatives.