BRIONY BATES wants to love Denim, but is thwarted by its terrible sound.
NICK CORDINGLY asks whether the the infamous Adonians are as archaic as we think.
TOM RASMUSSEN is no longer a fresher. But he’s had an amazing first year.
For TOM RAMUSSEN, a night at The Cow begins with GAVA and ends with an aubergine.
After Week One, Rates vs. Slates is feeling a little jaded by Facebook events and inadvertent naked supervisor encounters.
SOPHIE DAUD offers her pick of the best restaurants for multiple occasions this Freshers’ Week (and beyond).